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The Pie Co.
The Pie Co.
Menu
ORDER ONLINE
Merchandise
Baking Class & Team Building
Book a Pie Baking Class
Book a Team Building
Catering & Events
Weddings & Special Events
Private Parties
About
Our Story
Our Pie Kitchen
Our Team
Press
Contact
Location & Opening Hours
Contact Us
FAQ
Terms & Conditions
Menu
ORDER ONLINE
Merchandise
Folder: Baking Class & Team Building
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Book a Pie Baking Class
Book a Team Building
Folder: Catering & Events
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Merchandise › Pie Baking Class: The Great Northern Salty Caramel Apple and Classic Pie Crust
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Pie Baking Class: The Great Northern Salty Caramel Apple and Classic Pie Crust

DKK 849.00

DATES: See drop-down DATE & TIME below
Class Duration:
ca. 3 hours, 15 min.
Language: English, but Danish is spoken and understood!
Place: Skindergade 25, 1159 Copenhagen

Create one of our most popular Autumn pies: The Great Northern – a salted caramel apple pie in our signature crust, topped with crunchy vanilla oat crumble.

What you’ll learn:
With a complete hands-on experience, you’ll learn the basics of pie dough and tips for perfect crust, rolling out dough, and assembling a pie, along with learning to make a delicious versatile crumble and salted caramel.

Class features:
> Savory Pie tasting for a light dinner/snack.
> Sweet Pie tasting in our café.
> After class, you’ll have a freshly baked pie to take home
> Pie Recipe
> Assistance from staff and clean-up, so you can focus on the fun part!

Participants from 13 years old and up are welcome. Children ages 10-12 welcome with parent also purchasing a spot.

What to do in case of sickness or emergency? See our FAQ page at the bottom here

Date & Time:

DATES: See drop-down DATE & TIME below
Class Duration:
ca. 3 hours, 15 min.
Language: English, but Danish is spoken and understood!
Place: Skindergade 25, 1159 Copenhagen

Create one of our most popular Autumn pies: The Great Northern – a salted caramel apple pie in our signature crust, topped with crunchy vanilla oat crumble.

What you’ll learn:
With a complete hands-on experience, you’ll learn the basics of pie dough and tips for perfect crust, rolling out dough, and assembling a pie, along with learning to make a delicious versatile crumble and salted caramel.

Class features:
> Savory Pie tasting for a light dinner/snack.
> Sweet Pie tasting in our café.
> After class, you’ll have a freshly baked pie to take home
> Pie Recipe
> Assistance from staff and clean-up, so you can focus on the fun part!

Participants from 13 years old and up are welcome. Children ages 10-12 welcome with parent also purchasing a spot.

What to do in case of sickness or emergency? See our FAQ page at the bottom here

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